Ben & Jerry’s is a beloved brand because of its deliciously creative desserts. The Vermont-based ice cream company is known for its far-out flavors, like Netflix & Chill, and its popular core ice creams — containers of ice cream with tubes of cookie dough in the middle.
In fact, edible cookie dough has become such a popular treat that Ben & Jerry’s developed its own line of Cookie Dough Chunks (just cookie dough without the ice cream) in 2019.
These bags of cookie dough bites can be found in a variety of flavors, including Chocolate Chip, Peanut Butter Chocolate Chip, Vegan Chocolate Chip, Double Chocolate Chip and Half Baked. (Pro tip: You can also make your own edible cookie dough at home, thanks to the recipe released by Ben & Jerry’s!)
The bite-size treats are made of “snackable dough,” which is safe to eat without baking because the dough contains pasteurized eggs and heat-treated flour.
Now, Ben & Jerry’s has surprised cookie dough fans with two new festive flavors as an early holiday present: Gingerbread Cookie Dough Chunks and Cinnamon Bun Dough Chunks.
The Gingerbread Cookie Dough Chunks take all the work out of making the classic holiday cookie. All you need to do is open the bag and enjoy the sweet, rich dough bursting with spicy nutmeg and cinnamon. No sacrifice of gingerbread men necessary!
Meanwhile, cinnamon rolls are a go-to breakfast for the holiday season and Ben & Jerry’s seems to have captured the irresistible deliciousness of this classic pastry with Cinnamon Bun Dough Chunks. These bites are also certified vegan!
You can find these two new flavors — along with the original Ben & Jerry’s cookie dough chunks — at grocery stores and drug stores in the freezer section.
Visit the official Ben & Jerry’s product locator to find out which retailers carry these yummy snacks or where you can order them online!
This story originally appeared on Simplemost. Checkout Simplemost for additional stories.
